SPECIALS JULY 1-6, 2008

NOON SPECIALS

TUESDAY 3 PIECE CLUB WITH POTATO CHIPS AND TAPIOCA PUDDING

WEDNESDAY SAURKRAUT & SAUSAGE WITH MASHED POTATOES AND CORN

THURSDAY CHICKEN SALAD CRIOSSANT WITH MACARONI SALAD, COTTAGE CHEESE AND CANTELOPE

EVENING SPECIALS

TUESDAY FISH ALL-U-CAN EAT WITH GOLDRUSH POTATOES, GREEN BEANS AND SLAW

WEDNESDAY CHICKEN ALL-U-CAN EAT WITH BAKED POTATO, MIXED VEGETABLE CASSEROLE AND APPLESAUCE

THURSDAY GRILLED CHICKEN BREAST WITH PARSLIED REDSKIN POTATOES, PEAS AND TOSS SALAD

FRIDAY HAPPY FOURTH OF JULY CLOSED

SATURDAY CHICKEN ALL-U-CAN EAT WITH BAKED POTATO, CORN AND PEACHES