SPECIALS FEBRUARY 25-MARCH 2,2008

NOON SPECIALS

TUESDAY 3 PIECE CLUB WITH CHIPS AND CHERRY COBBLER

WEDNESDAY BBQ BEEF SANDWICH WITH GOLDRUSH POTATOES, SLAW AND COOKIE

THURSDAY SUMMER FRUITY SALAD WITH CHICKEN FILLETS AND MUFFIN

FRIDAY JOHNNY MARZETTI WITH GARLIC ROLLS AND TOSS SALAD

EVENING SPECIALS

TUESDAY FISH ALL-U-CAN EAT WITH BAKED POTATO, MIXED VEGETABLES AND SLAW

WEDNESDAY CHICKEN ALL-U-CAN EAT WITH BAKED POTATO, GREEN BEANS AND APPLESAUCE

THURSDAY HAMLOAF WITH BAKED SWEET POTATO, PEAS AND TOSS SALAD

FRIDAY BROASTED ALASKAN POLLOCK FISH FRIE WITH BAKED POTATO, GREEN BEANS AND TOSS SALAD

SATURDAY CHICKEN ALL-U-CAN EAT WITH BAKED POTATO, CORN AND JELLO